The food's tasty enough, but prices are justified by huge portion size, not out-of-this-world food quality. It's an enormous restaurant, the ambiance is very nice the interior decor is classy and well-designed, and the prices are on the higher side for brunch. It's an 'above average-mediocre' brunch, if that makes sense. And our real waiter was hardly around.Ĭonsidering the price points, that day's meal was not worth it. And au gratin style potatoes were hard like plastic around the edges. My 'bacon' scramble had hardly any bacon. And asked if he could check on it.įor the next 10 minutes he came around a couple times to assure us it was coming.įinally got our food. I said our orders were taken quite some time ago. Finally the same guy that wasn't our waiter, took our food order.ģ0 minutes later a different guy asked if our order was already taken and said HE was our waiter. The drinks being water and coffee were quick. Inside the music was so loud, that patrons and staff had to yell to be heard.Īfter a few minutes a gentleman claimed to not be our waiter but was available to take drink orders. And had a good quality time.īut this recent on Sunday afternoon was not terrible, but not great.įirst, my reservation was confusedly given to another party. Syrup, blueberries, served with scrambled eggsīeen here before. Add: 1/2 avocado, bacon, portobello 'bake-on', or an egg any style.ģ doughnuts made to order with our signature maple bacon glazeģ of our seasonally inspired doughnuts made to orderĬavatappi pasta, aged white cheddar. Piled high thick cut smoked bacon, lettuce, tomato, aioli on toasted levainĪ vegan twist on a modern classic! Maple chili portobello 'bake-on', arugula, tomato, vegan cheddar, smashed avocado on toasted levainīuttermilk fried chicken, cabbage slaw, hot honey aioli, melted white American cheeseĪged white cheddar, arugula, tomato, pickled red onions, aioli.

Substitute parmesan truffle fries or mini caesar salad. Includes choice of fries or field greens. Substitute chicken for: falafel, shrimp, salmon or steak Pearled cauliflower, shaved brussels sprouts, sautéed vegetables, cauliflower hummus, chimichurri, avocado. Salmon, pearled cauliflower, broccolini, maple pecan panko crust, lemon Shrimp, cajun butter, arugula, poached eggs, and hollandaise on a house-made white cheddar biscuit with 'everything' scalloped potatoesīlack Forest ham, poached eggs, and hollandaise on a house-made white cheddar biscuit with 'everything' scalloped potatoesĬhimichurri marinated flat iron steak, chili garlic compound butter, french friesīucatini pasta, carrots, tomato, cream, pesto marinated mozzarella Two pieces of avocado toast, 'everything cheesy' cauliflower 'eggs', maple chili portobello 'bake-on' Topped with cilantro crema, queso fresco, toybox tomatoes, and avocadoīuttermilk fried chicken, maple bacon doughnuts, maple syrup Tortilla chips coated and cooked with chorizo, whole eggs, salsa verde, onions, and piquillo peppers in a quick casserole. Choose from: traditional, fresh blueberry, strawberry, chocolate chip

Served with butter, powdered sugar, maple syrup, whipped cream. Pulled chicken, chorizo, manchego, kalamata olives, piquillo peppers, pickled red onions, roasted corn, toybox tomatoes, romaine ribs, pesto vinaigrette Pulled chicken, bacon, avocado, pickled red onions, medium-boiled egg, toybox tomatoes, shaved radish, romaine wedge, blue cheese vinaigrette Pulled chicken, piquillo peppers, roasted corn, toybox tomatoes, queso fresco, avocado, romaine lettuce, cilantro lime vinaigrette, garnished with tortilla chips Add: maple chili bacon or shrimpĪdd: shrimp, chicken, salmon, steak, falafel, or 1/2 avocado.Īrugula, shaved brussels sprouts, romaine, rosemary garlic croutons, parmesan cheese, house-made caesar dressingįield greens, arugula, strawberries, candied pecans, blue cheese crumbles, watermelon radish, red wine vinaigrette Parmesan, red pepper flakes, basil pesto aioliĬhickpeas & roasted cauliflower with flatbread and market vegetablesĪged white cheddar, herb panko gratin.

Opentable maple leaf diner